![]() ![]() You can also add some toasted nuts to the batter or dried fruit-doctor up these healthy brownies however you want! And, as Rosie says, be sure to undercook your brownies. This brings the calorie count up to about 65 calories per brownie. I added about 1/4 cup of chocolate chips to my batter, just to live dangerously. If you cut these low-calorie brownies into 9, they are 53 calories each. What’s most important is that they brownies are made with whole ingredients, low sugar, rolled oats, and protein packed greek yogurt! They do happen to be low cal, but they’re also delicious! A low calorie brownie that actually tastes good. That being said, at the end of the day, let us all remember that a 5, 10, or 40 calorie difference is not going to kill you. I’ve checked this multiple times on multiple sites with the exact ingredients I used and the facts don’t lie.
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